Skip to main content

002 Hidden and Forgotten: Is groundwater a sustainable solution?


In recent years, there have been increasing voices of the use of groundwater as a solution to Africa’s water scarcity crisis. Some argue that a better management of groundwater could change the agriculture industry and power economic development of Africa (The Guardian, 2022)


But is this all true? Are there any concerns associated with groundwater usage?


Groundwater refers to water that is found underground in between fractures of soil and rock. It is a part of the natural water cycle that is recharged through infiltration. Undeniably, Africa has abundant groundwater resources, totalling 0.66 million k (Xu et al. 2019). The map below shows the 13 major groundwater aquifers in Africa. 


Many studies therefore urge that the continent should make better use of this hidden resources, such as extracting it for crop production. The United Nation’s World Water Development Report pointed out that only 5% of farmland in sub-Saharan African uses groundwater for agriculture, even though storage is abundant in the area (UNESCO, 2022). Besides, a study by Water Aid and British Geological survey predicts that the reserve is enough for the continent to survive 5 years of drought (Water Aid, 2022). It seems that groundwater could be a lifesaver for many African nations, yet its potential is mostly untapped. However, is that a catch with groundwater?


First of all, it should be noted that the amount of groundwater depends on the balance of deposits to withdrawals. Precipitation and land cover play an important role in determining the recharge (Vries & Simmer, 2002). Countries in North Africa, such as Egypt, Algeria and Libya, have little rainfall and therefore very low recharge rate (MacDonald et al. 2021).

They may be a solution to short-term drought, but in the long-run, groundwater may become unrenewable if we over-exploit. Unrestricted use, combined with low recharge rate, will lead to a lowering water table and thus depletion. In addition, groundwater is also facing threat of contamination from increasing urban, industrial and mining activities, as well as poor sanitation practices (Sorensen et al. 2015).

In order to fulfill the potential of this hidden and little appreciated resource, sustainable groundwater management is integral. Strategies to understand groundwater storage and distribution, as well as to monitor their amount is required. Yet, there isn’t a lot of data to facilitate local government and groundwater users to make decisions. Technology may be helpful as a solar pump imitative by British firm Futurepump has helped thousands of small-scale farmers in Africa to collect data about their groundwater reserves (Reuters, 2019). These high-tech solar pumps are equipped with sensors to record data such as water extraction rates, so that local users and governments can make better decisions, such as shifting to less water-intensive crops when storage is low. This pilot project has been rolled out in 15 African nations and received positive feedbacks in assisting sustainable groundwater use. 


Another challenge would be the low education level of local residents, especially in parts of the primitive Africa, that may result in irresponsible over-use. Such situation had happened in India where the rampant use has caused groundwater to be drained and lose its natural ability to recharge. As a result, investment in education is key. Public participation should be advocated, so that the locals are given both the rights and responsibilities of this valuable water resource, which encourage them to use responsibly.


Groundwater can be a key to tackle Africa’s water scarcity and hence food insecurity, but only with sustainable management and consumption practices.



Comments

Popular posts from this blog

001 Introduction to Water and Food Crisis in Africa

  Growing up in Hong Kong and the US, access to safe water has never been a problem in my entire life. In fact, for those of us living in more-developed countries, we can get almost unlimited water resources from the tap without any effort. Yet, we may never be able to imagine the struggle that people are going through in some water-less countries. My personal connection to the topic can be traced back to 2013, when I watched a documentary film named A World Without Water in one of my general studies classes in middle school. This documentary portrays the stories of families that suffered from privatisation and water management crisis and explores how our planet will be like without the most basic of life’s essential. Since then, I have been intrigued by development issues in the Global South, which urged me to take this module and write this blog about water and food crisis in Africa. The above picture perhaps showcases of the most common narratives of the water scarcity and food inse

005 What are the alternatives?

  ( https://www.youtube.com/watch?v=bfr82RB72U8 ) Yesterday, I came across a video on YouTube that talks about desalination. As I have been writing this blog about water and food issues in Africa over the term, this sparks my curiosity and makes me wonder why seawater desalination is not widely adopted to solve the continent’s water scarcity? Desalination is a process in which salt water is transformed into freshwater for human use. By pumping seawater into treatment plants, salt and other minerals are then filtered out from the water, making it suitable for irrigation, or even drinking (Micale et al. 2009) . The only requirement for desalination is supply of seawater and enormous amount of energy. With these two crucial elements, we can have a very reliable, and nearly unlimited supply of freshwater. Africa has a coastline of 30,500 km, and such method is suitable for coastal locations with easy access to seawater (Micale et al. 2009) . In 2018, Cape Town suffered an alarming water cr